Environmentally Friendly Fast Food Chains

Some fast food chains are getting serious about reducing their environmental impact, from LEED-certified buildings to reusable cups.

Fast Food in Eastern Europe

How Eastern Europe went from avoiding fast food to embracing global chains like McDonald's and KFC.

Fast Food in France and the Anti Fast Food Movement

How McDonald's adapted to French food culture with wine service, gourmet cheese burgers, and even foie gras.

Fast Food Treats in Russia

Russian fast food has transformed from Soviet-era basics to international chains and diverse cuisines in Moscow and St. Petersburg.

National Food Weeks in the UK

The UK celebrates its love of fast food with dedicated weeks throughout the year, from National Chip Week to competitions honouring Britain's best chip shops.

Salt and Fat in Junk Food: Big Firms' Pledge

Major fast food chains pledge to cut salt and trans fats in their products under the UK government's new voluntary Food Network scheme.

Calorie Counts on Menus: Will This Change Our Fast Food Habit?

Menu calorie counts could nudge Brits toward healthier fast food choices, but will labelling actually change eating habits.

Has the Burger Had its Day?

Subway has overtaken McDonald's as the world's largest fast-food chain, signalling a shift away from burgers toward customizable sandwiches.

How to Fund a Fast Food Franchise

Get your fast food franchise off the ground with loans, personal savings, and the right preparation to convince lenders.

How to Set Up Your Own Fast Food Franchise

Get the basics on buying and running a fast food franchise, from costs to how the business model works.